Our client, a luxury 5-star casino and hotel resort in Macau, is looking for a Head Chef for their Fine Dining Cantonese Restaurant.
Ideal candidate should have at least 15 years' cooking experience and specialised in Chinese Cantonese Cuisine, have experience in recognised Michelin Restaurant / 50bests / Black Pearl Recognition, has Marketing history and press records in notable Hospitality magazine and understand luxury hospitality industry.
Interested parties please send resume to email@example.com
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